WebOct 29, 2024 · Slow Cooker Creamy Steak and Potato Soup. Serves 8. Serving Size: 1 heaping soup spoon. Calories Per Serving: 516. % Daily Value. 32% Total Fat 25.2g. 23% Cholesterol 70.1mg. 34% Sodium 792.5mg. 15% Total Carbohydrate 41.8g. WebReduce heat to medium-low and add potatoes. STEP #4: Cut steak into bite size pieces. Return steak and any juices from the plate to the pot. Simmer soup for 30 minutes. Potatoes should be soft. STEP #5: Slowly stir 3 tablespoons of soup broth into the half and half to temper it. Slowly stir tempered half and half into the soup.
Sweet Potato Soup - simple but great! RecipeTin Eats
WebDec 30, 2009 · Instructions. In a large pot, heat 1 tablespoon of the oil over medium-high heat. Add half the steak and cook, stirring frequently, until well browned, about 2 minutes. Remove the steak with a slotted spoon. Repeat with another tablespoon of oil and the remaining steak, and remove the steak similarly once it is cooked. WebSep 13, 2024 · Directions. Melt butter and oil in a large skillet over medium heat until the foam disappears from butter. Cook and stir beef and onion in butter-oil mixture until … hr block hillcrest
Steak Soup Recipe
WebHeat oil in a large nonstick skillet over medium-high heat. Add steak, and cook 5 minutes or until browned. Place in a 5-quart or larger slow cooker. Combine flour and water, stirring until smooth. Pour over steak in slow cooker. Add beef broth and remaining ingredients to slow cooker. Cover and cook on LOW for 8 hours or HIGH for 4 hours. WebMix beef, potatoes, celery, carrots, onion, garlic, bouillon, pepper, and broth in the crock pot (all ingredients except water and flour). Cover and cook on low setting for 8-9 hours. Turn crock pot on high, mix flour and water. Gradually stir in the flour mixture to the crock pot. Cover and cook an additional 25 minutes or until thickened. WebNov 13, 2024 · Put potatoes in and turn the heat down to medium-low. Slice the steak into thin strips. Steak and any accumulated liquids should be returned to the cooking pan. Cook soup at a low simmer for 30 minutes. For potatoes to be at their best, they need to be cooked until tender. Milden the half-and-half by slowly whisking in 3 tablespoons of soup … hr block hiram